Incredible Buttermilk Corn Muffins Ideas

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Buttermilk Corn Muffins. Pour wet ingredients into dry ingredients. 1 teaspoon baking soda 1 teaspoon salt 1⁄ 2 cup sugar 1 egg 5 1⁄ 3 tablespoons butter, melted and cooled directions preheat oven to 400*f.

Buttermilk Corn Muffins
Buttermilk Corn Muffins from palatablepastime.wordpress.com

Place the melted butter and sugar in a large mixing bowl, and beat together with a whisk until smooth. Step 2 stir together the flour, corn meal, splenda, baking powder and salt in a mixing bowl. Step 2 in a large bowl, combine the cornmeal, flour, baking powder, and soda.

Buttermilk Corn Muffins

Stir buttermilk mixture into cornmeal mixture just until dry ingredients are moistened. Add the eggs and buttermilk and whisk to combine. In a large bowl, combine. 1/2 cup buttermilk 3 tablespoons milk 1 egg 1 1/2 cups flour 1/2 cup sugar 1/2 cup yellow cornmeal 1 tablespoon baking powder 1 teaspoon salt instructions preheat oven to 325º.